Weekly drops

Sell a dated bakery batch with a clear cutoff

Your regular menu stays open all week. A weekend batch needs a limit and a deadline. A drop gives that batch its own card, stock, pickup windows and checkout.

Start my free week See a live shop

1cutoff per drop, in your time zone

Per flavorand per item stock

Per windoworder caps

24 h + 2 hpickup reminder emails

A product on your regular menu is always available. A drop is one dated batch with a deadline and a limited number.

It closes at your cutoff, counts what is left and sells out at its cap. Customers see it as its own card next to your menu, on the same link.

A Confita storefront with an active weekly cookie drop card above the menu

Set the rules before orders arrive

Add a title, a description and one order cutoff. Set stock per item and per choice, like size or flavor, and a minimum or maximum per order.

Add dated pickup or delivery windows, each with a spot or area and a note for customers. Cap how many orders a window takes so pickup never overflows.

One drop, set once

CutoffOne order deadline, in your shop’s time zone.
StockPer item and per choice, like size or flavor.
WindowsDated pickup spots or delivery areas, each with an optional order cap.
DeliveryA fee, a minimum order and a minimum item count per area.

Build it from work you already did

Retyping product details is where mistakes start. Copy products from your menu into a drop as an independent copy, so the original stays untouched.

Copy from another drop, or duplicate a whole drop for next week. Create flavor variants turns each flavor into its own drop item.

The Drops screen in the Confita seller app with a published weekly cookie drop

Customers always know where it stands

Customers want to know if the batch is still there and where to collect it. The card shows Sold out when everything is at its cap.

Customers give an email when they order, and pickup orders get reminder emails 24 hours and 2 hours before pickup.

Saturday dropSold outEvery item reached its cap. The card says so.
Email · 24 hours beforePickup tomorrow, 9 to 10Corner Market, stall 4. Bring your order email.
Email · 2 hours beforeSee you soonYour order is ready at 9.

Checkout, or a conversation

Not every batch needs the same path. A drop can use direct checkout when a payment method is set up, or a custom request when you need questions first.

Everything else in the shop keeps working the way it does: everyday products check out, custom cakes get a quote.

Direct checkoutPay now, pick a windowNeeds a payment method set up.

Custom requestQuestions first, then confirmFor batches that need a conversation.

Questions, answered

What bakers ask about weekly drops

What is a weekly drop?

A dated batch with an order deadline and a limited number. It closes at your cutoff, counts what is left and sells out at its cap.

Can regular menu items stay available during a drop?

Yes. Your menu stays available all the time, and drops appear beside it as their own cards.

Can I limit flavors, sizes or quantities?

Yes. Set stock per item and per choice, like size or flavor, plus a minimum and maximum per order.

Can I offer pickup and delivery for the same drop?

Yes. Add dated pickup or delivery windows. Delivery areas can have a fee, a minimum order and a minimum item count, and each window can take an order cap.

Does Confita send pickup reminders?

Yes, by email: 24 hours and 2 hours before pickup. There are no text message reminders.

Pairs well with